Definition, Meaning & Synonyms

acetum

noun

/əˈsiːtəm/

Definition

Acetum is a Latin term that refers to vinegar, particularly in the context of ancient Roman cooking and medicine.

Examples

In ancient Roman times, acetum was commonly used in dressings for salads.
Acetum is not just a condiment; it was also utilized for its preservative properties.
The recipe called for a splash of acetum to enhance the flavor of the dish.

Meaning

Acetum is primarily understood as vinegar, which is a sour liquid produced by fermenting ethanol. It is used in culinary practices, as well as for medicinal purposes.